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PROM MENU
Champagne Chicken
Parmesan breaded chicken breast sautéed in butter
and topped with champagne sauce.
Served with garlic mashed potato and asparagus
$16.95
Shrimp Scampi
Delightful delicate jumbo shrimp sautéed in garlic, butter and fresh parsley
served over fettuccini tossed in butter garlic sauce.
Broccoli garnish $21.95
Chicken Fettuccini
Fettuccini tossed in an Alfredo cream sauce. Broccoli garnish $16.95
Greek Chicken Penne Pasta
Tomatoes, olives, red onions, oregano, feta cheese, red
pepper flakes and olive oil $15.95 Vegetarian Penne $12.95
Fried Shrimp
Deep fried shrimp served with choice of tartar or cocktail sauce.
Served with au gratin potato and seasonal vegetable $16.95
Bone-In Strip Steak
12 oz. Bone-In strip steak broiled to perfection and served with
savory butter, mashed potatoes and seasonal vegetable. $21.95
Alaskan Crab Legs
1 pound of Alaskan crab legs served with drawn
butter, potato puree and seasonal vegetable $18.95
Prime Rib with Au Jus
12 oz cut slow roasted prime rib of beef served with homemade creamy
horseradish sauce. Garlic mashed potato and seasonal vegetable $24.95
Non-Alcoholic Specialty Drinks:
Virgin Strawberry Daiquiri
Virgin Bloody Mary
Shirley Temple (7 up and grenadine)
Virgin Pina Colada
Virgin Margarita
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